Lead Maintenance Mechanic A
About Kerry
About the role
Located just outside of Chicago, our Melrose Park location is part of our Meat division and creates batter blends, pastry blends, and bread crumbs. We are a fast paced, never a dull moment manufacturing facility that comes together as a team to get the job done. With a growing portfolio, comes need to grow our team! If you’re looking to build a career in manufacturing with a team you can make a difference with, we might be the place for you!
Melrose Park is part of a Union. This is a 3rd shift opportunity, Monday to Friday 10pm to 6am.
This Lead position pays an additional $3.00 per hour in addition to shift differential of .75 cents.
Compensation information on the bottom of the announcement.
Key responsibilities
Organizational Relationships:
- Reports to: Maintenance Supervisor
- Directly Supervises: None
- Indirectly Supervises: Maintenance 1 and 2 team members
Organizational Responsibilities:
- Demonstrates leadership in safety by enforcing rules, encouraging safe behaviors, and correcting unsafe conditions.
- Supports Quality & Food Safety Policies and ensures compliance with management systems.
General Statement of Responsibility:
- Supports the Maintenance Supervisor in coordinating and executing maintenance activities.
- Repairs and installs equipment, performs building maintenance.
- Leads team focus, maintains a positive attitude, and promotes learning and collaboration.
Essential Functions:
- Acts as backup for the Maintenance group lead.
- Assists in daily manpower scheduling and execution.
- Leads and trains team members.
- Supports preventative maintenance planning.
- Recommends permanent solutions to recurring issues.
- Communicates critical situations and seeks guidance when needed.
- Uses tools and equipment to maintain machinery.
- Repairs/replaces control devices (sensors, switches, etc.).
- Performs repairs, inspections, and adjustments.
- Ensures compliance with quality and food safety procedures.
- Operates welding and metalworking equipment.
- Fabricates and modifies equipment.
- Troubleshoots control I/O.
- Connects to PLCs for third-party inspection.
- Repairs electrical equipment (DC and AC voltages).
Marginal Functions:
- Operates forklift and aerial lifts.
- Assists in parts storeroom as needed.
Working Relationships:
- Internal: Site managers, supervisors, production personnel
- External: Contractors
Work Environment and Physical Requirements:
- Exposure to noise, wet floors, steam equipment, and confined spaces.
- Requires climbing, crawling, bending, lifting (25–50 lbs), and working at heights.
- Must work in varying temperatures and use physical force for equipment handling.
- Requires close, distance, and color vision, focus adjustment, and auditory acuity.
Qualifications and skills
Education:
- 2-year degree in Industrial Technology or Advanced Manufacturing (preferred).
Experience:
- Minimum 3 years of experience required.
- Prior experience in food manufacturing preferred.
- Strong electrical troubleshooting and controls experience preferred or must be acquired within a reasonable timeframe.
Skills:
- Mechanical repair
- General welding
- Electrical troubleshooting
- PLC troubleshooting
- Use of hand tools and power tools
- Basic computer skills
- Ability to work independently and collaboratively
- Problem-solving through logical approaches
Compensation:
The pay rate for this position is $36.54 per hour. Kerry offers a competitive benefits package, including medical, dental, vision, paid time off, a 401(k) plan with employee and company contribution opportunities, Employee Share Plan, Life, disability, and accident insurance. This job posting is anticipated to expire on 1/31/2026.
Nearest Major Market: Chicago