Shift Production Executive

About Kerry

About the role

Key responsibilities

• Execute and monitor daily production plans according to schedule and customer requirements.
• Ensure lines operate at optimum performance to achieve target output, OEE, and yield.
• Monitor machine utilization, changeovers, and downtime; escalate critical issues promptly.
• Ensure proper documentation of production reports, logbooks, and SAP/INTELEX transactions.
• Enforce compliance with GMP, HACCP, CCP monitoring, hygiene, and allergen control.
• Verify product quality parameters, batch records, and process checks.
• Manage non‑conformance handling: hold, rework, segregation, and reporting.
• Work closely with QA on deviations, corrective actions, and preventive actions (CAPA).
• Supervise all operators, line leaders, contract workers, and forklift drivers during the shift.
• Ensure adequate manpower allocation across all lines and activities.
• Conduct on‑the‑job training for new staff and refreshers for SOP updates.
• Maintain discipline, attendance, safety behaviour, and adherence to work instructions.
• Enforce adherence to all EHS rules, lock‑out/tag‑out (LOTO), PPE compliance, and incident reporting.
• Conduct shift safety walkabouts and rectify unsafe conditions immediately.
• Lead initial response for emergencies, spills, or equipment failures.

Qualifications and skills

• Preferably a minimum of 2–5 years of relevant manufacturing or production experience.
• Experience in food manufacturing or FMCG is an added advantage.
• Strong leadership and communication skills.
• Proficient in MS Office.
• INTELEX/SAP knowledge is an advantage.